Today Our Price :
Rs.3659
Price : Rs.2310
Brand: | |
Product Code: | HS-2872 |
Shipment: | Delivery all over Pakistan |
Item Condition: | New |
Seller: | |
Order by Whatsapp: | 03330255979 |
Payment Method: | Cash on Delivery |
For Karachi, delivery will be made in 2 to 3 working days after order confirmation.
For Islamabad & Lahore delivery will be made in 3 to 5 working days after order confirmation.
For other cities, delivery will be made in 5 working days after order confirmation.
The Kaitint Excellent Non-stick Dry cooker Pan with Glass Lid is one of the healthiest ways that you can cook. Gain all the power of your oven just by using your hob. The raised funnel in the center of the pan allows heat to easily enter and flow round the pan, cooking things just like in an oven. Also due to the non stick coating you have to use barely any oil, if any at all when cooking.
Kaitint Excellent Non-stick Dry Cooker-is a revolutionary cookware that will completely change the classic way of cooking. Get rid of excess oil, grease and burnt food-with the Dry Cooker. Prepare simple, tasty, and most importantly healthy food for the entire family. Prepare meals without effort as you can easily prepare delicious dishes by simply putting everything that you need in to the Dry Cooker, place it on the heat-and it will take care of the rest. The dry cooker is easy to clean and due to the removal handle.
Kaitint Excellent Non-stick Dry Cooker Pan with Lid:
- Dry Cooker has a special quality
- Its center is high provided with a hole, through this hole, air gets inside and cooks the food
- Food does not burn and does not stick to the pan also, thanks to the unique distribution of heat
- Dry Cooker retains more the properties of food
- The cover facilitates verification without loss of temperature
- Moreover, it contributes to saving energy and reducing cooking time
- Food will not boil
- Material: Carbon Steel
- Size: Inside Dia.26cm,height:5.8cm
- Removable bakelite handle
- Clear glass lid
- Easy to clean
- Suitable for all cooking sources including induction stoves
How to use:
- Put a drop of oil or brush the pan with some butter
- Heat the pan with the lid on
- When the lid is closed the pan is ready to use
- Cook just at low temperature both for gas and electric cookers
- Do not remove the lid too often because you will lose precious heat
- In order to get uniform cooking occasionally move the pan
- Drain the excess liquid that accumulates
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